I had the biggest sweet tooth as a kid. I’d sneak as many lollies and sweets as I could and was a huge chocoholic. I still have a penchant for all things sugar, especially at breakfast time.
Category Archives: Pastry
The other day my friend sent me a text and asked, “I want to try making doughnuts and want to make churros but they look difficult. Are they tricky to get right?!” I replied, “Nope! In fact, churros are the easiest doughnuts of all to make. There are only basic three steps!” She didn’t believe […]